Colostrum, the first milk produced by mothers or mammals in the first few days after giving birth. It is rich in immune factors such as the Immunoglobulin type G (Ig G), lactoferrin, proline-rich polypeptides (PRP), growth factors, proteins and vitamins.

BiO-LiFE Kid’s Colostrum with Multivitamins + Minerals is made from cow colostrum with 20% Ig G, high amount of PRP and it is a great way to supplement the kids with the nutrients they need for a stronger immune system and better growth!

Vegetables and fruits are good sources of dietary fiber. Dietary fiber helps to stimulate growth of friendly bacteria to improve bowel movement, enhance calcium absorption and strengthen the kid’s immune system.

• Immunoglobulin G (IgG) is the most abundant type of antibody.
• It is found in all body fluids and protects against bacterial and viral infections.

• Antibiotics kill the good bacteria in the gut, leaving the body defenseless against harmful pathogens like Candida yeast. 
• After a course of antibiotics, this yeast can quickly dominate the small intestine, resulting in illness that we know as Candidiasis. 
• Taking probiotics after the course of antibiotics can actually help to maintain the balance in the digestive system.

• Healthy and balanced diet practice
• Control consumption of snacks and fast foods
• Physical activities

• Bottle-fed babies are more susceptible to infections compared to breastfed babies.
• Breast milk provides essential nutrients such as proteins, immunoglobulins and growth factors which help to support children’s immune system.
• Breast milk contains antibodies that can fight against viruses and bacteria.

• Omega-3 fatty acids include Alpha-Linolenic Acid (ALA), Docosahexaenoic Acid (DHA) and Eicosapentanoic Acid (EPA).
• ALA is usually found in flaxseed, canola oil, walnuts and oats.
• DHA and EPA can be obtained from marine fish such as herring, mackerel, salmon and sardine.

• A balanced diet means eating a wide variety of foods in an appropriate proportions, and consuming a right amount of food and drink in order to achieve and maintain a healthy body weight.
• Plenty of fruits and vegetables
• Plenty of starchy food such as rice, bread, biscuits, potato
• Some meat, fish, egg, legumes
• Some milk and dairy products
• Little amount of foods and drinks that are high in fats and sugar like cooking oil, burger, soft drink

Inulin is an extensively studied prebiotic (BENEO™ Orafti®), a natural source of fiber origin from Belgium. BENEO inulin is extracted from chicory root, making it 100% vegetable origin.

• Try not to force your children if they refuse to eat
• Always serve small portions to avoid overwhelming your children
• Incorporate a variety of brightly colored foods such as carrot and sweet corn into your meals
• Cut the foods into smaller size or various shapes
• Encourage your children to help in preparing foods like rinsing the vegetables
• Keep serving your children healthy choices until they become familiar and preferred

Dyslexia is a specific learning difficulty which mainly affects the development of literacy and language related skills. Statistics show that approximately 4-8% of school-going children in Malaysia have dyslexia. Dyslexic children usually have difficulty with speaking, spelling, concentration and memory as well as rapid visual-verbal responding. The exact cause of dyslexia remains unclear but scientific evidence suggests that it may be linked to a deficiency of certain polyunsaturated fatty acids (PUFAs) namely docosahexaenoic acid (DHA), arachidonic acid (AA) and gamma-linolenic acid (GLA). DHA, an omega-3 fatty acid derivative and AA, an omega-6 fatty acid derivative are the major PUFAs found in the brain tissue. These fatty acids are critical for proper brain, nervous system as well as eye development and function, and children with learning disorders have been shown to have lower amounts of DHA and AA in their blood plasma. For this reason, adequate omega-3 and omega-6 fatty acids in the diet seems to be especially important for children with dyslexia. To boost the intake of these beneficial fatty acids for optimum cognitive abilities, you may include omega-3 rich foods such as salmon and tuna or DHA supplements to your child’s diet on a regular basis. Research into the contribution of DHA, AA and GLA in brain formation and development has found improvements in reading, attention, memory and general behaviour in children who received a combination of omega-3 and omega-6 fatty acids compared to those who did not.

Vegan refers to a vegetarian who does not consume foods of animal origin including eggs, dairy products and processed foods. Parents who want to raise their children on a vegan diet should consult a pediatrician/dietician first as there may be concerns about the nutritional status of the child. 

According to WHO guidelines, probiotics are defined as live migroorganisms which administered in adequate amounts to confer health benefits on the host.

Lactobacillus acidophillus or Bifidobacterium lactis are both classified to the species level, not as strains. Clinically proven strains are those such as below with its strain-specific indication:

(i) Lactobacillus plantarum 299v (BiO-LiFE Probi 299v) for improving all Irritable Bowel Syndrome (IBS) symptoms

(ii) Lactobacillus acidophillus LA-5 & Bifidobacterium lactis BB-12 (BiO-LiFE A.B Junior Pre & Pro) for improving immunity and bowel movements in children

(iii) Lactobacillus rhamnosus GR-1 & Lactobacillus reuteri RC-14 (BiO-LiFE Pro-UTIx) for women urogenital infections

(iv) Lactobacillus acidophillus NCFM (BiO-LiFE Advanced Multiblend Probiotix) for gastrointestinal problems

Constipation is characterized by difficulty in passing stools or an absence of the urge to eliminate. In general, if the bowel movement is less than three times in a week or the bowel movement is regular but the stool is hard or difficult to pass, it is defined as constipation. Lack of fiber in the diet results in a harder, more compact stools, which take longer to pass through. Since your son consumes very little fruits and vegetables, you may supplement organic spirulina in his diet. 

Healthy eating and good nutrition are the foundations of growth and development. The first few years of life are growing phases for the development of many abilities such as visual centers of the brain and language abilities. Encourage your child to eat a variety of foods to ensure a good balance of nutrients needed for optimum health and development.